Otaru sushi Chicago Menu

California, Spicy Tuna, Shrimp Tempura, Salmon Avo, Tuna Avo, Eel Cucumber, Yellowtail Scallion

Cucumber Avo, Avocado, Cucumber, Sweet Potato Tempura, Oshinko, Tempura Vegetarian, Vegetarian, Veggie Garden

Spicy Tuna, Tuna Avo, Kamikaze, Fiesta, Spicy Crunch

Spicy Salmon, Salmon Avo, Salmon Ceviche, Fiesta, Rainbow

Otaru, Dragon, Spicy Crunch, King Kong, Crab Crunch, Carnival

Lakeshore Dr., Fiesta, Shiroi, Tiger Prawn, Salmon Ceviche, Rainbow

3 pcs of each Tuna, Salmon, Yellowtail, White tuna, Hawaiian Amberjack, Shrimp, Freshwater Eel, Tamago

California, Spicy Tuna and 2 pcs of each Tuna, Salmon, Yellowtail, Freshwater Eel

Two of each: California, Spicy Tuna, Spicy Crab, Salmon Avo, Tuna Avo, Shrimp Tempura, Eel Cucumber, Sweet Potato Tempura, Cucumber Avo

Otaru, Fiesta, Lakeshore Dr., Veggie Garden, Kamikaze, Shiroi, Carnival, Fire Dragon, Salmon Ceviche, Spicy Crunch, Rainbow, Dragon, King Kong

Japanese thick noodle soup with shrimp and vegetable tempura

Japanese thick noodle soup with spinach, green onion, shrimp, chicken, egg, mushroom and kanikama in a cast iron pot

Stir fried Japanese Soba noodle with delicately deep fried tofu and vegetables

Ramen noodle in a shoyu based chicken broth topped with chashu(pork belly), corn, bamboo shoot, bean sprout, soft boid egg, green onion, seaweed paper and hint of ichimi spice

Tuna, salmon, yellowtail, cucumber, avocado, and smelt roe

Spicy tuna, spicy crab, spicy squid, cucumber, avocado, smelt roe, and spicy mayo

Fresh water eel, crab, shrimp tempura, cucumber, avocado, and eel sauce

Fresh water eel, spicy crab, shrimp tempura, cucumber, avocado, spicy mayo, and eel sauce

Sweet potato tempura, oshinko, jalapeno, cucumber, avocado, and asparagus

Fresh oyster, quail egg, and scallions in ponzu and sake with a hint of spicy sauce

Thin sliced sashimi with ponzu sauce Yellowtail or Hawaiian amberjack (Add 2)

Two pieces of each tuna, salmon & yellowtail sashimi

Seared spicy tuna, avocado, and served with ponzu and taro chips

Seared sashimi with tomato, red onion and avocado served with house tataki sauce Tuna, Salmon, or White tuna

Rayu infused diced ahi tuna and Asian salsa served on taro chips and sprinkled with fresh grated parmesan cheese

Delicately deep fried tofu in a dashi broth

Coconut crushed deep fried tiger prawn on green tea noodle salad served with sweet chili sauce and eel sauce

Calamari with Japanese Karaage batter delicately fried and served with spicy mayo & garlic sauce

Steamed and salted soy bean in the pod

Pan fried vegetable dumpling with ponzu sauce

Japanese style steamed shrimp dumpling with ponzu sauce

Black sesame tempura, battered jumbo soft-shell crab fried and served with ponzu sauce

Mushrooms stuffed with spicy crab battered in panko and delicately deep fried served with spicy mayo and teriyaki sauce

Ball-shaped tempura batter filled with diced octopus, green onion, cabbage and pickled ginger served with Worcestershire sauce, wasabi mayo, and dried bonito

Chicken skewers served with teriyaki sauce

Fresh iceberg lettuce with house ginger dressing

Thin slices of cucumber served with ponzu sauce

Seasoned seaweed with ponzu sauce

Seasoned squid salad with ponzu sauce

Carb and cream cheese roll deep fried and served with spicy mayo, wasabi mayo and eel sauce.

Spicy tuna and avocado over shrimp tempura, crab and cucumber roll served with sweet chili and eel sauce topped with potato flake

Black and red tobiko on top of avocado over crab and cucumber roll with wasabi mayo

Crab over shrimp tempura and cucumber roll with tempura crumb with spicy mayo and eel sauce

Fresh water eel on top of shrimp tempura avocado and cucumber roll with spicy mayo and eel sauce

Salmon, tuna, cilantro, jalapeno and avocado roll with orange tobiko, spicy sauce and wasabi mayo

Salmon and avocado roll deep fried served with spicy crunch garlic chili sauce and eel sauce

Tuna over spicy tuna, shrimp tempura, cilantro and cucumber roll topped with jalapeno & served with poke sauce

Shrimp tempura & cucumber roll topped with shrimp, avocado served with eel sauce, spicy mayo and spicy tempura flakes

Spicy tuna and cucumber roll topped with seared tuna and black tobiko served with spicy mayo and eel sauce

Shrimp tempura, cream cheese, asparagus and avocado roll topped with black tobiko and tempura crumb, served with wasabi mayo and eel sauce

Yellowtail, super white tuna, cilantro, jalapeno, wasabi tobiko rolled with soybean paper served with spicy sauce

Shrimp tempura, freshwater eel, cream cheese, wasabi tobiko and asparagus rolled in soybean paper served with wasabi mayo and eel sauce

Four different fish on top of California roll

Fresh salmon and thin sliced lemon over spicy crab and cucumber roll served with ponzu sauce

Soft shell crab, crab and cucumber roll topped with seared spicy tuna served with chili oil, spicy mayo and eel sauce

Seared super white tuna on top of spicy tuna and cucumber roll served with garlic ponzu sauce

Spicy tuna over shrimp tempura and cucumber roll with tempura crumb with spicy mayo and eel sauce

Sweet vinegar marinated shrimp and avocado over spicy crab cucumber roll with shiso pesto sauce

Sweet potato tempura, asparagus, cucumber, jalapeno and avocado wrapped in soybean paper served with spicy sauce, spicy mayo and teriyaki sauce

Shrimp tempura, cucumber, crab roll topped with spicy squid and orange tobiko served with spicy mayo and eel sauce

Chef's choice of the fresh sashimi cut

Panko crusted deep fried chicken on steamed rice and sautéed vegetables served with Worcestershire sauce

Grilled chicken on steamed rice an sautéed vegetables served with teriyaki sauce

Stir fried rice with vegetables and egg with soy and teriyaki sauce

Grilled Alaskan Salmon on steamed rice an sautéed vegetables served with teriyaki sauce

Grilled chicken on steamed rice an sautéed vegetables served with spicy teriyaki sauce

Deep fried tofu on steamed rice and sautéed vegetables served with sweet chili and teriyaki sauce

Japanese thick noodle soup with spinach, green onion, shrimp, chicken, egg, mushroom and kanikama in a cast iron pot

Japanese think noodle soup with shrimp and vegetable tempura

Ramen noodle in a shoyu based chicken broth topped with chashu(pork belly), corn, bamboo shoot, bean sprout, soft boiled egg, green onion, seaweed paper and hint of ichimi spice

Stir fried Japanese soba noodle with delicately deep fried tofu and vegetables

Greens, tomato, bacon, cucumber, avocado, red onion, hard boiled egg

Creamy spinach and artichoke dip topped with parmesan cheese served with corn tortilla chips

Corn tortilla chips topped with cheddar cheese, pickled jalapenos, guacamole, Pico de Gallo, sour cream

Ten pieces traditional chicken wings

Red pepper, onion, cheese in tortilla served with sour cream, Pico de Gallo, and guacamole

Fresh hummus served with toasted pita, carrots, celery, tomato, and cucumber

Gently battered Atlantic Cod with fries, coleslaw & tartar sauce

Crispy chicken / grilled chicken, lettuce, tomato, avocado, provolone, ranch

Two thin smashed burgers, cheese, lettuce, tomato, and red onion

Kobe beef patty, bacon, red onion, tomato, cheddar cheese, lettuce

Angus beef patty, cheddar cheese, BBQ sauce, onion rings, bacon

Bacon, lettuce, tomato and mayo in white bread

Turkey breast, bacon, tomato, lettuce, pepper jack cheese, mayo in white bread

Pineapple, ham

Chicken, onion, BBQ Sauce

Red pepper, onion, mushroom, olive, tomato, corn